Triple Chocolate S'mores has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B12 and Riboflavin.
The food contains 213g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 23.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA.
It gives a good yield of Iron at 8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Triple Chocolate S'mores has been given a composite ranking of 2, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 45% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 168.2 IU | 3.4% | Top 30% | High |
Retinol | 51 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0.27 mg | 16.1% | Top 10% | Very High |
Niacin | 0.27 mg | 1.4% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 10.4 mcg | 2.6% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.55 mcg | 9.1% | Top 30% | High |
Pantothenic Acid | 0.27 mg | 2.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 163.6 mg | 16.4% | Top 10% | Very High |
Iron | 2.2 mg | 12.2% | Top 30% | High |
Magnesium | 54.8 mg | 13.7% | Top 10% | Very High |
Phosphorus | 180.5 mg | 18.1% | Top 30% | High |
Potassium | 0.27 mg | 0.01% | Bottom 30% | Low |
Sodium | 73.8 mg | 3.1% | Bottom 30% | Low |
Zinc | 1.9 mg | 12.8% | Top 10% | Very High |
Copper | 0.55 mg | 27.4% | Top 10% | Very High |
Manganese | 0.27 mg | 13.7% | Top 30% | High |
Selenium | 4.1 mcg | 5.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.4 g | 19.5% | Top 10% | Very High |
Dietary Fiber | 2.7 g | 10.8% | Top 30% | High |
Sugars | 48.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.7% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.6 g | 36.3% | Top 10% | Very High |
Saturated Fat | 11.3 g | 56.6% | Top 10% | Very High |
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.6 g | |||
Caffeine | 17.3 mg | |||
Theobromine | 177 mg |
Serving size
Amount Per Serving
Calories 1711 Calories from Fat 775
% Daily Value *
Total Fat 86.1 g 132.5%
Saturated Fat 41.3 g 206.5%
Trans Fat
Cholesterol 66.7 mg 22.2%
Sodium 269.2 mg 11.2%
Total Carbohydrates 213 g 71%
Dietary Fiber 9.9 g39.6%
Sugars 178.2 g
Protein 23.1 g 46.2%
Vitamin A 12.3% Vitamin C
Calcium 59.7% Iron 44.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 412
Protein 5 g | Carbs 41.9 g | Fat 27.1 g
Per Serving | Calories 291
Protein 1.4 g | Carbs 17 g | Fat 24.9 g
Per Serving | Calories 302
Protein 9.7 g | Carbs 31.1 g | Fat 18.9 g
Per Serving | Calories 265
Protein 3.1 g | Carbs 40.1 g | Fat 10.8 g
Per Serving | Calories 168
Protein 0 g | Carbs 21.8 g | Fat 9.3 g
Per Serving | Calories 426
Protein 7.3 g | Carbs 58.2 g | Fat 19 g
Per Serving | Calories 75
Protein 0.79 g | Carbs 9.4 g | Fat 4.1 g
Per Serving | Calories 469
Protein 2.7 g | Carbs 88.1 g | Fat 12.7 g