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triple choco cream pie - Recipe and Nutrition Facts
48

triple choco cream pie Recipe

triple choco cream pie has a average-calorie, low-carb, average-fat and average-protein content.

The food contains 11.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing triple choco cream pie has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat47%
 Calories from Carbs36%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A245 IU4.9%
Vitamin C0.18 mg0.3%
Vitamin D12.8 IU3.2%
Vitamin E0.14 mg0.47%
Thiamin0.03 mg1.7%
Riboflavin0.09 mg5.3%
Niacin0.14 mg0.7%
Vitamin B60.02 mg1%
Folate10 mcg2.5%
Vitamin B120.14 mcg2.4%
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium90 mg9%
Iron1.2 mg6.7%
Magnesium28.4 mg7.1%
Phosphorus140 mg14%
Potassium178.4 mg5.1%
Sodium123.4 mg5.1%
Zinc0.83 mg5.5%
Copper0.19 mg9.4%
Manganese0.23 mg11.7%
Selenium1.8 mcg2.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.2 g3.7%
Dietary Fiber1.5 g6%
Sugars7.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.2 g10.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.5 g10%
Saturated Fat4 g20%
Monounsaturated Fat1.6 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 114 Calories from Fat 0

% Daily Value *

Total Fat 6.5 g 10%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 2.6 mg 0.9%

Sodium 123.4 mg 5.1%

Total Carbohydrates 11.2 g 3.7%

Dietary Fiber 1.5 g6%

Sugars 7.5 g

Protein 5.2 g 10.4%

Vitamin A 4.9% Vitamin C 0.3%

Calcium 9% Iron 6.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=168003 Embed Table:

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