Traverse Bay Fruit Co. - Traverse Bay Fruit Co. Dried Cherries Yogurt Covered has a high-calorie, very high-carb, high-fat and average-protein content.
The food contains 71.65g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.87 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for Traverse Bay Fruit Co. - Traverse Bay Fruit Co. Dried Cherries Yogurt Covered, and we advise that this food sparingly.
Calories from Protein | 3% | |
Calories from Fat | 30% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 859.8 IU | 17.2% | Top 30% | High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 172 mg | 17.2% | Top 30% | High |
Iron | 2.9 mg | 15.9% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 43 mg | 1.8% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.7 g | 23.9% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 57.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.3 g | 22% | Mid 40% | Average |
Saturated Fat | 14.3 g | 71.7% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 50
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 15 mg 0.6%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 0 g
Sugars 20 g
Protein 1 g 2%
Vitamin A 6% Vitamin C
Calcium 6% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 476
Protein 5.3 g | Carbs 68.8 g | Fat 18.5 g
Per 100g | Calories 385
Protein 1.9 g | Carbs 63.5 g | Fat 15.4 g
Per 100g | Calories 339
Protein 8.5 g | Carbs 76.2 g | Fat 0 g
Per 100g | Calories 395
Protein 0 g | Carbs 95.9 g | Fat 0 g
Per 100g | Calories 100
Protein 3.5 g | Carbs 19.4 g | Fat 0.88 g
Per 100g | Calories 88
Protein 4.4 g | Carbs 15 g | Fat 1.8 g
Per 100g | Calories 88
Protein 2.9 g | Carbs 13.4 g | Fat 2.3 g
Per 100g | Calories 100
Protein 4.1 g | Carbs 18.2 g | Fat 0.88 g
Per 100g | Calories 476
Protein 5.3 g | Carbs 68.8 g | Fat 18.5 g
Per 100g | Calories 302
Protein 0 g | Carbs 72.1 g | Fat 2.3 g
Per 100g | Calories 58
Protein 0.42 g | Carbs 14.2 g | Fat 0 g
Per 100g | Calories 349
Protein 2.3 g | Carbs 81.4 g | Fat 2.3 g