Traverse Bay Fruit Co. - Traverse Bay Fruit Co. Dried Cherries Chocolate Covered has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 68.78g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.29 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Traverse Bay Fruit Co. - Traverse Bay Fruit Co. Dried Cherries Chocolate Covered has been given a composite ranking of 6, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 36% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1322.8 IU | 26.5% | Top 10% | Very High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105.8 mg | 10.6% | Top 30% | High |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 634.9 mg | 18.1% | Top 10% | Very High |
Sodium | 52.9 mg | 2.2% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68.8 g | 22.9% | Top 30% | High |
Dietary Fiber | 5.3 g | 21.2% | Top 30% | High |
Sugars | 60.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.5 g | 28.5% | Top 30% | High |
Saturated Fat | 13.2 g | 66.1% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 70
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 6 mg 2%
Sodium 20 mg 0.8%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 2 g8%
Sugars 23 g
Protein 2 g 4%
Vitamin A 10% Vitamin C
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 385
Protein 1.9 g | Carbs 63.5 g | Fat 15.4 g
Per 100g | Calories 447
Protein 0 g | Carbs 54.1 g | Fat 7.1 g
Per 100g | Calories 388
Protein 3.5 g | Carbs 70.5 g | Fat 10.6 g
Per 100g | Calories 367
Protein 2.8 g | Carbs 62.1 g | Fat 14.1 g
Per 100g | Calories 447
Protein 0 g | Carbs 54.1 g | Fat 7.1 g
Per 100g | Calories 428
Protein 2.5 g | Carbs 70.5 g | Fat 15.1 g
Per 100g | Calories 685
Protein 8.1 g | Carbs 32.3 g | Fat 44.3 g
Per 100g | Calories 395
Protein 4.9 g | Carbs 59.3 g | Fat 14.8 g
Per 100g | Calories 302
Protein 0 g | Carbs 72.1 g | Fat 2.3 g
Per 100g | Calories 309
Protein 0 g | Carbs 77.2 g | Fat 0 g
Per 100g | Calories 430
Protein 2.9 g | Carbs 71.7 g | Fat 14.3 g
Per 100g | Calories 58
Protein 0.42 g | Carbs 14.2 g | Fat 0 g