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Tracy's Vegan Apple Peanut Butter Pancakes ! - Recipe and Nutrition Facts
71

Tracy's Vegan Apple Peanut Butter Pancakes! Recipe

Tracy's Vegan Apple Peanut Butter Pancakes! has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 32.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Tracy's Vegan Apple Peanut Butter Pancakes! has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat39%
 Calories from Carbs48%

Why this is good for you

  • No Cholesterol

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A205 IU4.1%
Vitamin C2 mg3.3%
Vitamin D44.8 IU11.2%
Vitamin E0.9 mg3%
Thiamin0.1 mg6.8%
Riboflavin0.24 mg14.1%
Niacin1.9 mg9.5%
Vitamin B60.05 mg2.7%
Folate24 mcg6%
Vitamin B121.1 mcg18.7%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium118 mg11.8%
Iron1.3 mg7.4%
Magnesium29.6 mg7.4%
Phosphorus32 mg3.2%
Potassium208.8 mg6%
Sodium771.8 mg32.2%
Zinc0.48 mg3.2%
Copper0.03 mg1.3%
Manganese0.06 mg2.8%
Selenium2.8 mcg4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.1 g10.7%
Dietary Fiber3.8 g15.2%
Sugars3.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.7 g17.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.7 g18%
Saturated Fat2.8 g14%
Monounsaturated Fat4.1 g
Polyunsaturated Fat3.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 271 Calories from Fat 0

% Daily Value *

Total Fat 11.7 g 18%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 0 mg

Sodium 771.8 mg 32.2%

Total Carbohydrates 32.1 g 10.7%

Dietary Fiber 3.8 g15.2%

Sugars 3.3 g

Protein 8.7 g 17.4%

Vitamin A 4.1% Vitamin C 3.3%

Calcium 11.8% Iron 7.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1227386 Embed Table:

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