Toufayan Bakeries - Crispy Sesame Breadsticks has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Iron.
The food contains 73.29g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19.99 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Toufayan Bakeries - Crispy Sesame Breadsticks has been given a composite ranking of 52, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 14% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 4.8 mg | 26.7% | Top 10% | Very High |
Potassium | 0 mg | |||
Sodium | 732.9 mg | 30.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73.3 g | 24.4% | Top 30% | High |
Dietary Fiber | 6.7 g | 26.7% | Top 10% | Very High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 65 Calories from Fat 15
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 110 mg 4.6%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 1 g4%
Sugars 0 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 398
Protein 6.6 g | Carbs 79.7 g | Fat 6.6 g
Per 100g | Calories 398
Protein 6.6 g | Carbs 79.7 g | Fat 6.6 g
Per 100g | Calories 410
Protein 15.4 g | Carbs 77 g | Fat 5.1 g
Per 100g | Calories 226
Protein 6.5 g | Carbs 51.7 g | Fat 0 g
Per 100g | Calories 265
Protein 10.6 g | Carbs 54.7 g | Fat 0 g
Per 100g | Calories 372
Protein 16.5 g | Carbs 74.4 g | Fat 4.1 g
Per 100g | Calories 328
Protein 10.1 g | Carbs 47.9 g | Fat 10.1 g
Per 100g | Calories 282
Protein 10.1 g | Carbs 54.4 g | Fat 2 g