Tortellini Salad Italiana 1 has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 26.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Tortellini Salad Italiana 1 has been given a composite ranking of 48, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 26% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 230 IU | 4.6% | ||
Vitamin C | 30 mg | 50% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.16 mg | 10.8% | ||
Riboflavin | 0.19 mg | 11% | ||
Niacin | 1.6 mg | 8% | ||
Vitamin B6 | 0.06 mg | 3.1% | ||
Folate | 40.4 mcg | 10.1% | ||
Vitamin B12 | 0.29 mcg | 4.8% | ||
Pantothenic Acid | 0.09 mg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 129 mg | 12.9% | ||
Iron | 1.5 mg | 8.5% | ||
Magnesium | 20.4 mg | 5.1% | ||
Phosphorus | 144 mg | 14.4% | ||
Potassium | 181.5 mg | 5.2% | ||
Sodium | 584.8 mg | 24.4% | ||
Zinc | 0.84 mg | 5.6% | ||
Copper | 0.1 mg | 5% | ||
Manganese | 0.15 mg | 7.6% | ||
Selenium | 12.7 mcg | 18.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.5 g | 8.8% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.5 g | 8.5% | ||
Saturated Fat | 2.9 g | 14.5% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 191 Calories from Fat 0
% Daily Value *
Total Fat 5.5 g 8.5%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 26.4 mg 8.8%
Sodium 584.8 mg 24.4%
Total Carbohydrates 26.5 g 8.8%
Dietary Fiber 1.6 g6.4%
Sugars 2.7 g
Protein 8.8 g 17.6%
Vitamin A 4.6% Vitamin C 50%
Calcium 12.9% Iron 8.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 251
Protein 13.7 g | Carbs 35.7 g | Fat 6.4 g
Per Serving | Calories 278
Protein 15.3 g | Carbs 31.8 g | Fat 9.1 g
Per Serving | Calories 324
Protein 9.7 g | Carbs 39.5 g | Fat 15.6 g
Per Serving | Calories 218
Protein 8.4 g | Carbs 36.1 g | Fat 4.8 g
Per Serving | Calories 316
Protein 26.3 g | Carbs 47.4 g | Fat 4 g
Per Serving | Calories 133
Protein 11.2 g | Carbs 1.4 g | Fat 6.3 g
Per Serving | Calories 59
Protein 10 g | Carbs 0 g | Fat 0.5 g
Per Serving | Calories 340
Protein 8.2 g | Carbs 17.1 g | Fat 27.3 g