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Tonya46' Healthy Nachos for Two** - Recipe and Nutrition Facts
41

Tonya46' Healthy Nachos for Two** Recipe

Tonya46' Healthy Nachos for Two** has a average-calorie, average-carb, high-fat and high-protein content.

The food contains 15.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine.

Based on the composite nutritive standing Tonya46' Healthy Nachos for Two** has been given a composite ranking of 41, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat59%
 Calories from Carbs24%

Why this is good for you

  • High in Protein

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A430 IU8.6%
Vitamin C5.1 mg8.5%
Vitamin D0 IU
Vitamin E0.22 mg0.73%
Thiamin0.04 mg2.7%
Riboflavin0.08 mg4.8%
Niacin1.6 mg7.8%
Vitamin B60.11 mg5.3%
Folate9.2 mcg2.3%
Vitamin B120.66 mcg11%
Pantothenic Acid0.22 mg2.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium116 mg11.6%
Iron1.1 mg6.2%
Magnesium10 mg2.5%
Phosphorus49 mg4.9%
Potassium190.1 mg5.4%
Sodium387.9 mg16.2%
Zinc1.1 mg7.5%
Copper0.05 mg2.7%
Manganese0.05 mg2.6%
Selenium4.6 mcg6.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.2 g5.1%
Dietary Fiber1.6 g6.4%
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.1 g20.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.5 g25.4%
Saturated Fat5.9 g29.5%
Monounsaturated Fat3.3 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 260 Calories from Fat 0

% Daily Value *

Total Fat 16.5 g 25.4%

Saturated Fat 5.9 g 29.5%

Trans Fat

Cholesterol 46.2 mg 15.4%

Sodium 387.9 mg 16.2%

Total Carbohydrates 15.2 g 5.1%

Dietary Fiber 1.6 g6.4%

Sugars 1.5 g

Protein 10.1 g 20.2%

Vitamin A 8.6% Vitamin C 8.5%

Calcium 11.6% Iron 6.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1581274 Embed Table:

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