Tony Roma's - Rasberry Brownie Royale has a high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 74g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Tony Roma's - Rasberry Brownie Royale, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 34% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74 g | 24.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 57 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 477 Calories from Fat 161
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 236 mg 9.8%
Total Carbohydrates 74 g 24.7%
Dietary Fiber 2 g8%
Sugars 57 g
Protein 5 g 10%
Vitamin A 98% Vitamin C 1%
Calcium 3.2% Iron 3%
*Based on a 2000 Calorie diet
Per 100g | Calories 460
Protein 3 g | Carbs 61 g | Fat 23 g
Per 100g | Calories 400
Protein 4 g | Carbs 59 g | Fat 17 g
Per 100g | Calories 304
Protein 4.3 g | Carbs 40.6 g | Fat 14.5 g
Per 100g | Calories 112
Protein 1 g | Carbs 17 g | Fat 5 g
Per 100g | Calories 844
Protein 45 g | Carbs 83 g | Fat 38 g
Per 100g | Calories 587
Protein 42 g | Carbs 34 g | Fat 31 g
Per 100g | Calories 90
Protein 0 g | Carbs 6 g | Fat 8 g
Per 100g | Calories 1002
Protein 52 g | Carbs 45 g | Fat 67 g