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Tony Chachere's Chicken & Okra Gumbo - Recipe and Nutrition Facts
25

Tony Chachere's Chicken & Okra Gumbo Recipe

Tony Chachere's Chicken & Okra Gumbo has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 11.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Tony Chachere's Chicken & Okra Gumbo, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat62%
 Calories from Carbs14%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A590 IU11.8%
Vitamin C4.8 mg8%
Vitamin D10.4 IU2.6%
Vitamin E1.2 mg3.9%
Thiamin0.11 mg7.4%
Riboflavin0.14 mg8.4%
Niacin7.2 mg36.2%
Vitamin B60.43 mg21.7%
Folate22 mcg5.5%
Vitamin B120.35 mcg5.8%
Pantothenic Acid1 mg10.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium40 mg4%
Iron1.2 mg6.8%
Magnesium34.8 mg8.7%
Phosphorus198 mg19.8%
Potassium264.9 mg7.6%
Sodium1 mg0%
Zinc1.3 mg8.4%
Copper0.09 mg4.3%
Manganese0.18 mg9.1%
Selenium18.7 mcg26.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.2 g3.7%
Dietary Fiber1.3 g5.2%
Sugars1.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.7 g39.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.5 g34.6%
Saturated Fat13.7 g68.5%
Monounsaturated Fat4.7 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 325 Calories from Fat 0

% Daily Value *

Total Fat 22.5 g 34.6%

Saturated Fat 13.7 g 68.5%

Trans Fat

Cholesterol 97.3 mg 32.4%

Sodium 1 mg 0%

Total Carbohydrates 11.2 g 3.7%

Dietary Fiber 1.3 g5.2%

Sugars 1.7 g

Protein 19.7 g 39.4%

Vitamin A 11.8% Vitamin C 8%

Calcium 4% Iron 6.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1114549 Embed Table:

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