Tomato-Zucchini Tart 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Tomato-Zucchini Tart 1, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 58% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.3 g | 5.8% | ||
Dietary Fiber | 0.8 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 4.6 g | 23% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 199 Calories from Fat 0
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 13 mg 4.3%
Sodium 266 mg 11.1%
Total Carbohydrates 17.3 g 5.8%
Dietary Fiber 0.8 g3.2%
Sugars
Protein 3.8 g 7.6%
Vitamin A Vitamin C
Calcium 7.6% Iron 2.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 121
Protein 5.8 g | Carbs 24 g | Fat 0.2 g
Per Serving | Calories 287
Protein 3.3 g | Carbs 38 g | Fat 14 g
Per Serving | Calories 392
Protein 12 g | Carbs 47 g | Fat 20 g
Per Serving | Calories 441
Protein 5 g | Carbs 67 g | Fat 18 g
Per Serving | Calories 489
Protein 11 g | Carbs 76 g | Fat 19 g
Per Serving | Calories 713
Protein 4.9 g | Carbs 97 g | Fat 35 g
Per Serving | Calories 267
Protein 4.3 g | Carbs 47.3 g | Fat 7 g
Per Serving | Calories 255
Protein 2.7 g | Carbs 43.9 g | Fat 7.8 g