Burnt-Caramel Rum-Banana Tart 1 has a average-calorie, average-carb, high-fat and average-protein content.
With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Burnt-Caramel Rum-Banana Tart 1, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 43% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 70 mg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38 g | 12.7% | ||
Dietary Fiber | 1.2 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 4.2 g | 21% |
Serving size
Amount Per Serving
Calories 287 Calories from Fat 126
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 4.2 g 21%
Trans Fat
Cholesterol 37 mg 12.3%
Sodium 70 mg 2.9%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 1.2 g4.8%
Sugars
Protein 3.3 g 6.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 530
Protein 7.6 g | Carbs 47 g | Fat 36 g
Per Serving | Calories 203
Protein 1.6 g | Carbs 34 g | Fat 7.2 g
Per Serving | Calories 121
Protein 5.8 g | Carbs 24 g | Fat 0.2 g
Per Serving | Calories 199
Protein 3.8 g | Carbs 17.3 g | Fat 13 g
Per Serving | Calories 178
Protein 2 g | Carbs 22 g | Fat 9 g
Per Serving | Calories 423
Protein 10 g | Carbs 50 g | Fat 21 g
Per Serving | Calories 58
Protein 0.5 g | Carbs 11.5 g | Fat 1.4 g
Per Serving | Calories 264
Protein 4.8 g | Carbs 39.8 g | Fat 10.4 g