Tomato Crostini 4 has a average-calorie, average-carb, low-fat and average-protein content.
With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Tomato Crostini 4, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 23% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 109 Calories from Fat 25
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 373 mg 15.5%
Total Carbohydrates 18 g 6%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 3.1 g 6.2%
Vitamin A Vitamin C
Calcium 3% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 349
Protein 15 g | Carbs 56 g | Fat 9 g
Per Serving | Calories 313
Protein 18.3 g | Carbs 43.3 g | Fat 10.4 g
Per Serving | Calories 78
Protein 0.8 g | Carbs 18.6 g | Fat 0.2 g
Per Serving | Calories 236
Protein 12.5 g | Carbs 32 g | Fat 6.2 g
Per Serving | Calories 428
Protein 36.8 g | Carbs 43.7 g | Fat 10.8 g
Per Serving | Calories 372
Protein 15.9 g | Carbs 56.5 g | Fat 9.8 g
Per Serving | Calories 493
Protein 19.4 g | Carbs 73.9 g | Fat 13.7 g
Per Serving | Calories 438
Protein 13 g | Carbs 51 g | Fat 22 g