Tomato and Tahini Salad Recipe has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 21g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Tomato and Tahini Salad Recipe has been given a composite ranking of 37, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 61% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 29 IU | 0.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 215 mg | 21.5% | Top 30% | High |
Iron | 1 mg | 5.6% | Mid 40% | Average |
Potassium | 718 mg | 20.5% | Top 30% | High |
Sodium | 4000 mg | 166.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | Mid 40% | Average |
Dietary Fiber | 6 g | 24% | Top 10% | Very High |
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | Top 30% | High |
Saturated Fat | 3 g | 15% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 297 Calories from Fat 194
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 4000 mg 166.7%
Total Carbohydrates 21 g 7%
Dietary Fiber 6 g24%
Sugars 7 g
Protein 10 g 20%
Vitamin A 0.6% Vitamin C
Calcium 21.5% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 455
Protein 0.46 g | Carbs 2.11 g | Fat 50.4 g
Per Serving | Calories 28
Protein 1.5 g | Carbs 4.2 g | Fat 0.85 g
Per Serving | Calories 46
Protein 3 g | Carbs 9 g | Fat 0 g
Per Serving | Calories 24
Protein 1 g | Carbs 5 g | Fat 0.09 g
Per Serving | Calories 793
Protein 55 g | Carbs 79 g | Fat 30 g
Per Serving | Calories 1164
Protein 38 g | Carbs 45 g | Fat 89 g
Per Serving | Calories 523
Protein 14 g | Carbs 18 g | Fat 45 g
Per Serving | Calories 257
Protein 10 g | Carbs 20 g | Fat 14 g