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TJ Smoked Turkey Wild Rice Soup - Recipe and Nutrition Facts
54

TJ Smoked Turkey Wild Rice Soup Recipe

TJ Smoked Turkey Wild Rice Soup has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 26.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing TJ Smoked Turkey Wild Rice Soup has been given a composite ranking of 54, and in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat39%
 Calories from Carbs48%

Why this is good for you

  • Very high in Vitamin A

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3450 IU69%
Vitamin C5.3 mg8.9%
Vitamin D0 IU
Vitamin E0.54 mg1.8%
Thiamin0.13 mg8.4%
Riboflavin0.1 mg5.8%
Niacin0.56 mg2.8%
Vitamin B60.04 mg2.1%
Folate37.2 mcg9.3%
Vitamin B120.12 mcg2%
Pantothenic Acid0.28 mg2.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium73 mg7.3%
Iron1.8 mg10.1%
Magnesium10.8 mg2.7%
Phosphorus65 mg6.5%
Potassium225.8 mg6.5%
Sodium850.6 mg35.4%
Zinc0.59 mg3.9%
Copper0.14 mg6.8%
Manganese0.07 mg3.6%
Selenium4.3 mcg6.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.9 g9%
Dietary Fiber1.8 g7.2%
Sugars2.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.8 g13.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.7 g14.9%
Saturated Fat3.5 g17.5%
Monounsaturated Fat2.4 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 220 Calories from Fat 0

% Daily Value *

Total Fat 9.7 g 14.9%

Saturated Fat 3.5 g 17.5%

Trans Fat

Cholesterol 18.7 mg 6.2%

Sodium 850.6 mg 35.4%

Total Carbohydrates 26.9 g 9%

Dietary Fiber 1.8 g7.2%

Sugars 2.9 g

Protein 6.8 g 13.6%

Vitamin A 69% Vitamin C 8.9%

Calcium 7.3% Iron 10.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1911397 Embed Table:

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