Tinas Tuna Salad w/apple has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B12, Vitamin C and Niacin.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Tinas Tuna Salad w/apple has been given a composite ranking of 73, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 40% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 330 IU | 6.6% | ||
Vitamin C | 23.2 mg | 38.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.9 mg | 6.5% | ||
Thiamin | 0.08 mg | 5.4% | ||
Riboflavin | 0.09 mg | 5.2% | ||
Niacin | 6 mg | 29.8% | ||
Vitamin B6 | 0.32 mg | 16.1% | ||
Folate | 22.4 mcg | 5.6% | ||
Vitamin B12 | 1.3 mcg | 21.2% | ||
Pantothenic Acid | 0.28 mg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 37 mg | 3.7% | ||
Iron | 1.6 mg | 8.7% | ||
Magnesium | 34.4 mg | 8.6% | ||
Phosphorus | 140 mg | 14% | ||
Potassium | 449.4 mg | 12.8% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.65 mg | 4.3% | ||
Copper | 0.18 mg | 9% | ||
Manganese | 0.18 mg | 8.8% | ||
Selenium | 34.9 mcg | 49.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 11.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.8 g | 25.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.5% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 238 Calories from Fat 0
% Daily Value *
Total Fat 10.7 g 16.5%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 23.3 mg 7.8%
Sodium 1 mg 0%
Total Carbohydrates 24 g 8%
Dietary Fiber 4.5 g18%
Sugars 11.3 g
Protein 12.8 g 25.6%
Vitamin A 6.6% Vitamin C 38.6%
Calcium 3.7% Iron 8.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 94
Protein 10.7 g | Carbs 0.6 g | Fat 6 g
Per Serving | Calories 76
Protein 11.3 g | Carbs 1.9 g | Fat 3 g
Per Serving | Calories 217
Protein 31.5 g | Carbs 2.4 g | Fat 10 g
Per Serving | Calories 79
Protein 10.3 g | Carbs 6.7 g | Fat 1.1 g
Per Serving | Calories 253
Protein 13.9 g | Carbs 48 g | Fat 1.2 g
Per Serving | Calories 94
Protein 10.7 g | Carbs 0.6 g | Fat 6 g
Per Serving | Calories 413
Protein 25.5 g | Carbs 52 g | Fat 10.5 g
Per Serving | Calories 217
Protein 31.5 g | Carbs 2.4 g | Fat 10 g