Three Cheese Lasagna Rolls has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin C, Thiamin, Riboflavin and Folate.
The food contains 43.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Three Cheese Lasagna Rolls, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 37% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 975 IU | 19.5% | ||
Vitamin C | 17.2 mg | 28.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.9 mg | 6.2% | ||
Thiamin | 0.39 mg | 26.2% | ||
Riboflavin | 0.41 mg | 24.2% | ||
Niacin | 1.6 mg | 8% | ||
Vitamin B6 | 0.1 mg | 5.2% | ||
Folate | 93.2 mcg | 23.3% | ||
Vitamin B12 | 0.38 mcg | 6.3% | ||
Pantothenic Acid | 0.46 mg | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 383 mg | 38.3% | ||
Iron | 3.8 mg | 21.1% | ||
Magnesium | 41.2 mg | 10.3% | ||
Phosphorus | 268 mg | 26.8% | ||
Potassium | 537.6 mg | 15.4% | ||
Sodium | 809.9 mg | 33.7% | ||
Zinc | 1.8 mg | 12.2% | ||
Copper | 0.25 mg | 12.6% | ||
Manganese | 0.17 mg | 8.7% | ||
Selenium | 14.6 mcg | 20.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.7 g | 14.6% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 9.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.3 g | 40.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.4 g | 25.2% | ||
Saturated Fat | 6.5 g | 32.5% | ||
Monounsaturated Fat | 5.4 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 0
% Daily Value *
Total Fat 16.4 g 25.2%
Saturated Fat 6.5 g 32.5%
Trans Fat
Cholesterol 33 mg 11%
Sodium 809.9 mg 33.7%
Total Carbohydrates 43.7 g 14.6%
Dietary Fiber 3.8 g15.2%
Sugars 9.7 g
Protein 20.3 g 40.6%
Vitamin A 19.5% Vitamin C 28.6%
Calcium 38.3% Iron 21.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 190
Protein 15.4 g | Carbs 18.8 g | Fat 6.7 g
Per Serving | Calories 410
Protein 20.5 g | Carbs 31.8 g | Fat 21.6 g
Per Serving | Calories 369
Protein 27.2 g | Carbs 45.9 g | Fat 9.2 g
Per Serving | Calories 429
Protein 28.5 g | Carbs 51.2 g | Fat 11.5 g
Per Serving | Calories 186
Protein 22 g | Carbs 2.2 g | Fat 6.8 g
Per Serving | Calories 223
Protein 21 g | Carbs 23.2 g | Fat 6.4 g
Per Serving | Calories 351
Protein 14.8 g | Carbs 71.2 g | Fat 2 g
Per Serving | Calories 287
Protein 9.1 g | Carbs 53.7 g | Fat 3 g