The Lady's Cheesy Mac 2 has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 48g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for The Lady's Cheesy Mac 2, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 45% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 327 mg | 32.7% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 283 mg | 8.1% | ||
Sodium | 435 mg | 18.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48 g | 16% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 14 g | 70% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 493 Calories from Fat 221
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 153 mg 51%
Sodium 435 mg 18.1%
Total Carbohydrates 48 g 16%
Dietary Fiber 2 g8%
Sugars 5 g
Protein 20 g 40%
Vitamin A 0% Vitamin C
Calcium 32.7% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 1707
Protein 71 g | Carbs 167 g | Fat 84 g
Per Serving | Calories 973
Protein 31 g | Carbs 67 g | Fat 65 g
Per Serving | Calories 536
Protein 10 g | Carbs 29 g | Fat 44 g
Per Serving | Calories 145
Protein 9 g | Carbs 9 g | Fat 8 g
Per Serving | Calories 1707
Protein 71 g | Carbs 167 g | Fat 84 g
Per Serving | Calories 96
Protein 2 g | Carbs 5 g | Fat 7 g
Per Serving | Calories 715
Protein 6 g | Carbs 80 g | Fat 47 g
Per Serving | Calories 523
Protein 42 g | Carbs 26 g | Fat 27 g