The Kid's One Pot Meal has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 30.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing The Kid's One Pot Meal has been given a composite ranking of 22, and sparingly.
Calories from Protein | 17% | |
Calories from Fat | 43% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.11 mg | 7.5% | ||
Riboflavin | 0.06 mg | 3.8% | ||
Niacin | 1 mg | 5% | ||
Vitamin B6 | 0 mg | |||
Folate | 25.2 mcg | 6.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 160 mg | 16% | ||
Iron | 0.45 mg | 2.5% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 94.5 mg | 2.7% | ||
Sodium | 837.5 mg | 34.9% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.4 g | 10.1% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.7 g | 25.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.3 g | 22% | ||
Saturated Fat | 5.8 g | 29% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 294 Calories from Fat 0
% Daily Value *
Total Fat 14.3 g 22%
Saturated Fat 5.8 g 29%
Trans Fat
Cholesterol 47.5 mg 15.8%
Sodium 837.5 mg 34.9%
Total Carbohydrates 30.4 g 10.1%
Dietary Fiber 1 g4%
Sugars 8 g
Protein 12.7 g 25.4%
Vitamin A 6% Vitamin C
Calcium 16% Iron 2.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 33
Protein 4.3 g | Carbs 1.5 g | Fat 1.1 g
Per Serving | Calories 72
Protein 1.8 g | Carbs 16.2 g | Fat 1 g
Per Serving | Calories 308
Protein 19.1 g | Carbs 4.9 g | Fat 23.6 g
Per Serving | Calories 149
Protein 3.2 g | Carbs 26.5 g | Fat 4.3 g
Per Serving | Calories 56
Protein 3.3 g | Carbs 12 g | Fat 0.5 g
Per Serving | Calories 322
Protein 26.6 g | Carbs 37.3 g | Fat 9.4 g
Per Serving | Calories 651
Protein 38.1 g | Carbs 76.8 g | Fat 21.3 g
Per Serving | Calories 279
Protein 22.2 g | Carbs 6.6 g | Fat 11 g