The Great Rock & Roll Pasty has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 81.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 88.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's very high MUFA and high PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for The Great Rock & Roll Pasty, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 63% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2 IU | 0% | Mid 40% | Average |
Retinol | 0.3 mcg | |||
Vitamin C | 6.9 mg | 11.5% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0.17 mg | 11.2% | Top 30% | High |
Riboflavin | 0.17 mg | 9.9% | Top 30% | High |
Niacin | 4.2 mg | 21% | Top 30% | High |
Vitamin B6 | 0.34 mg | 16.8% | Top 30% | High |
Folate | 31 mcg | 7.8% | Mid 40% | Average |
Folic Acid | 16.1 mcg | |||
Vitamin B12 | 1.3 mcg | 22.4% | Top 10% | Very High |
Pantothenic Acid | 0.5 mg | 5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16.3 mg | 1.6% | Bottom 30% | Low |
Iron | 1.8 mg | 10.3% | Top 30% | High |
Magnesium | 23.3 mg | 5.8% | Mid 40% | Average |
Phosphorus | 130.9 mg | 13.1% | Mid 40% | Average |
Potassium | 0.34 mg | 0.01% | Bottom 30% | Low |
Sodium | 209 mg | 8.7% | Mid 40% | Average |
Zinc | 2.7 mg | 17.9% | Top 10% | Very High |
Copper | 0.17 mg | 8.4% | Top 10% | Very High |
Manganese | 0.17 mg | 8.4% | Mid 40% | Average |
Selenium | 14.6 mcg | 20.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.6 g | 4.5% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.4% | Mid 40% | Average |
Sugars | 0.9 g | |||
Glucose | 0.3 mg | |||
Fructose | 0.2 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.9 g | 29.8% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0.2 mg | |||
Isoleucine | 0.2 mg | |||
Leucine | 0.2 mg | |||
Lysine | 0.2 mg | |||
Methionine | 0.2 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.2 mg | |||
Tyrosine | 0.2 mg | |||
Valine | 0.2 mg | |||
Arginine | 0.2 mg | |||
Histidine | 0.2 mg | |||
Alanine | 0.2 mg | |||
Aspartic Acid | 0.3 mg | |||
Glutamic Acid | 0.8 mg | |||
Glycine | 0.2 mg | |||
Proline | 0 mg | |||
Serine | 0.2 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.3 g | 32.8% | Top 30% | High |
Saturated Fat | 7.2 g | 36.2% | Top 30% | High |
Monounsaturated Fat | 9.2 g | |||
Polyunsaturated Fat | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 1838 Calories from Fat 1143
% Daily Value *
Total Fat 127 g 195.4%
Saturated Fat 43.2 g 216%
Trans Fat
Cholesterol 315.3 mg 105.1%
Sodium 1245.6 mg 51.9%
Total Carbohydrates 81.1 g 27%
Dietary Fiber 6.6 g26.4%
Sugars 5.4 g
Protein 88.9 g 177.8%
Vitamin A 0.2% Vitamin C 68.3%
Calcium 9.7% Iron 61.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 276
Protein 3.5 g | Carbs 56.5 g | Fat 4.6 g
Per Serving | Calories 229
Protein 13.2 g | Carbs 15 g | Fat 12.7 g
Per Serving | Calories 364
Protein 8 g | Carbs 35 g | Fat 22 g
Per Serving | Calories 729
Protein 38 g | Carbs 53 g | Fat 42 g
Per Serving | Calories 120
Protein 11.5 g | Carbs 7.5 g | Fat 4.8 g
Per Serving | Calories 248
Protein 11.5 g | Carbs 35.4 g | Fat 6.3 g
Per Serving | Calories 122
Protein 13.9 g | Carbs 9.6 g | Fat 2.9 g
Per Serving | Calories 143
Protein 10.3 g | Carbs 5.2 g | Fat 9.1 g