The Cheesecake Factory - Ultimate Red Velvet Cake Cheesecake has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 40.14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.52 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for The Cheesecake Factory - Ultimate Red Velvet Cake Cheesecake, and we advise that this food sparingly.
Calories from Protein | 3% | |
Calories from Fat | 61% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 281.7 mg | 11.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.1 g | 13.4% | Top 30% | High |
Dietary Fiber | 0.7 g | 2.8% | Mid 40% | Average |
Sugars | 30.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30.3 g | 46.6% | Top 10% | Very High |
Saturated Fat | 13.4 g | 66.9% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 630 Calories from Fat 387
% Daily Value *
Total Fat 43 g 66.2%
Saturated Fat 19 g 95%
Trans Fat
Cholesterol 105 mg 35%
Sodium 400 mg 16.7%
Total Carbohydrates 57 g 19%
Dietary Fiber 1 g4%
Sugars 43 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 373
Protein 3.4 g | Carbs 33.9 g | Fat 25.4 g
Per Serving | Calories 335
Protein 4.1 g | Carbs 36.2 g | Fat 20 g
Per 100g | Calories 360
Protein 4.9 g | Carbs 40.6 g | Fat 22 g
Per 100g | Calories 258
Protein 4.3 g | Carbs 24 g | Fat 16 g
Per 100g | Calories 334
Protein 5.2 g | Carbs 31.5 g | Fat 21.9 g
Per 100g | Calories 361
Protein 5.2 g | Carbs 34.4 g | Fat 23.7 g