Thank You - Thank You Pudding Vanilla has a average-calorie, average-carb, low-fat and low-protein content.
The food contains 28.67g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 0.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Thank You - Thank You Pudding Vanilla has been given a composite ranking of 37, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 17% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35.8 mg | 3.6% | Top 30% | High |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 197.1 mg | 8.2% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.7 g | 9.6% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 19.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.9 g | 1.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.1% | Mid 40% | Average |
Saturated Fat | 2.7 g | 13.4% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 25
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 220 mg 9.2%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 0 g
Sugars 22 g
Protein 1 g 2%
Vitamin A Vitamin C
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 134
Protein 0 g | Carbs 29.6 g | Fat 2.2 g
Per 100g | Calories 143
Protein 1.8 g | Carbs 29.6 g | Fat 3.1 g
Per 100g | Calories 143
Protein 1.8 g | Carbs 24.2 g | Fat 4.5 g
Per 100g | Calories 93
Protein 1.9 g | Carbs 18.5 g | Fat 0.93 g
Per 100g | Calories 130
Protein 1.1 g | Carbs 26 g | Fat 2.7 g
Per 100g | Calories 111
Protein 1 g | Carbs 19.1 g | Fat 3.5 g
Per 100g | Calories 134
Protein 0 g | Carbs 29.6 g | Fat 2.2 g
Per 100g | Calories 443
Protein 4 g | Carbs 76.6 g | Fat 14.1 g
Per 100g | Calories 152
Protein 1.8 g | Carbs 30.5 g | Fat 3.1 g
Per 100g | Calories 143
Protein 1.8 g | Carbs 29.6 g | Fat 3.1 g
Per 100g | Calories 134
Protein 0 g | Carbs 29.6 g | Fat 2.2 g
Per 100g | Calories 53
Protein 0 g | Carbs 13.2 g | Fat 0 g