Thai Salad Dressing 2 has a low-calorie, low-carb, low-fat and low-protein content.
With 0.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Thai cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Thai Salad Dressing 2 has been given a composite ranking of 31, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 18% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 120 mg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.5 g | 1.2% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.5 g | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.4 g | 0.62% | ||
Saturated Fat | 0.1 g | 0.5% |
Serving size
Amount Per Serving
Calories 19 Calories from Fat 4
% Daily Value *
Total Fat 0.4 g 0.62%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 120 mg 5%
Total Carbohydrates 3.5 g 1.2%
Dietary Fiber 0 g
Sugars
Protein 0.5 g 1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 236
Protein 27 g | Carbs 11.5 g | Fat 9 g
Per Serving | Calories 307
Protein 41.8 g | Carbs 28.4 g | Fat 3 g
Per Serving | Calories 367
Protein 26.2 g | Carbs 37.4 g | Fat 10.6 g
Per Serving | Calories 230
Protein 25.1 g | Carbs 9.5 g | Fat 10.3 g
Per Serving | Calories 126
Protein 1.5 g | Carbs 24 g | Fat 3.9 g
Per Serving | Calories 182
Protein 3.9 g | Carbs 32 g | Fat 4.2 g
Per Serving | Calories 8
Protein 0.1 g | Carbs 0.5 g | Fat 0.7 g
Per Serving | Calories 5
Protein 0.1 g | Carbs 0.9 g | Fat 0.2 g