Thai Chili Sauce has a average-calorie, high-carb, low-fat and average-protein content.
With 2.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Thai cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Thai Chili Sauce has been given a composite ranking of 69, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 1% | |
Calories from Carbs | 94% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 354 mg | 14.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53 g | 17.7% | ||
Dietary Fiber | 3.4 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.3 g | 0.46% | ||
Saturated Fat | 0.1 g | 0.5% |
Serving size
Amount Per Serving
Calories 202 Calories from Fat 3
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol
Sodium 354 mg 14.8%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 3.4 g13.6%
Sugars
Protein 2.6 g 5.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 199
Protein 13.1 g | Carbs 8.1 g | Fat 12.5 g
Per Serving | Calories 33
Protein 1.6 g | Carbs 1.59 g | Fat 2.1 g
Per 100g | Calories 73
Protein 6.7 g | Carbs 13.3 g | Fat 0 g
Per Serving | Calories 45
Protein 1.4 g | Carbs 5.5 g | Fat 2.4 g
Per Serving | Calories 249
Protein 26.1 g | Carbs 11.7 g | Fat 11 g
Per Serving | Calories 256
Protein 5 g | Carbs 32 g | Fat 13 g
Per Serving | Calories 487
Protein 26 g | Carbs 24 g | Fat 32 g