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Thai Butternut Squash Soup from Moosewood's Simple Suppers - Recipe and Nutrition Facts
48

Thai Butternut Squash Soup from Moosewood's Simple Suppers Recipe

Thai Butternut Squash Soup from Moosewood's Simple Suppers has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its average sugar content puts it in the bottom 20 percentile. This is often undesirable a good thing for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Thai cuisine. Ideally consumed as a Soup.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Thai Butternut Squash Soup from Moosewood's Simple Suppers, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat46%
 Calories from Carbs47%

Why this is good for you

  • Very high in Vitamin A
  • High in Vitamin C
  • No Cholesterol
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A11655 IU233.1%
Vitamin C16.8 mg28%
Vitamin D0 IU
Vitamin E0.28 mg0.93%
Thiamin0.02 mg1.6%
Riboflavin0.03 mg1.7%
Niacin0.46 mg2.3%
Vitamin B60.05 mg2.3%
Folate37.2 mcg9.3%
Vitamin B120 mcg
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium75 mg7.5%
Iron3.4 mg18.9%
Magnesium38 mg9.5%
Phosphorus62 mg6.2%
Potassium208.1 mg5.9%
Sodium824.9 mg34.4%
Zinc0.39 mg2.6%
Copper0.15 mg7.3%
Manganese0.57 mg28.5%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28 g9.3%
Dietary Fiber5.3 g21.2%
Sugars12.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.1 g8.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.3 g18.9%
Saturated Fat10.8 g54%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 216 Calories from Fat 0

% Daily Value *

Total Fat 12.3 g 18.9%

Saturated Fat 10.8 g 54%

Trans Fat

Cholesterol 0 mg

Sodium 824.9 mg 34.4%

Total Carbohydrates 28 g 9.3%

Dietary Fiber 5.3 g21.2%

Sugars 12.8 g

Protein 4.1 g 8.2%

Vitamin A 233.1% Vitamin C 28%

Calcium 7.5% Iron 18.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1301146 Embed Table:

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