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Texas Chicken Spaghetti - Recipe and Nutrition Facts
44

Texas Chicken Spaghetti Recipe

Texas Chicken Spaghetti has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 41.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 74.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5.85 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Texas cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Texas Chicken Spaghetti, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein39%
 Calories from Fat39%
 Calories from Carbs22%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • High in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1715 IU34.3%
Vitamin C13.6 mg22.7%
Vitamin D6.4 IU1.6%
Vitamin E0.98 mg3.3%
Thiamin0.46 mg30.7%
Riboflavin0.8 mg46.8%
Niacin26.7 mg133.7%
Vitamin B61.5 mg73.4%
Folate104.4 mcg26.1%
Vitamin B121.1 mcg17.5%
Pantothenic Acid3.2 mg31.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium288 mg28.8%
Iron5.9 mg32.5%
Magnesium97.6 mg24.4%
Phosphorus1067 mg106.7%
Potassium1 mg0%
Sodium1 mg0%
Zinc5.1 mg34%
Copper0.41 mg20.6%
Manganese0.41 mg20.5%
Selenium70.8 mcg101.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate41.6 g13.9%
Dietary Fiber4 g16%
Sugars7.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein74.8 g149.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat33.6 g51.7%
Saturated Fat15.5 g77.5%
Monounsaturated Fat7.7 g
Polyunsaturated Fat3.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 779 Calories from Fat 0

% Daily Value *

Total Fat 33.6 g 51.7%

Saturated Fat 15.5 g 77.5%

Trans Fat

Cholesterol 250.6 mg 83.5%

Sodium 1 mg 0%

Total Carbohydrates 41.6 g 13.9%

Dietary Fiber 4 g16%

Sugars 7.2 g

Protein 74.8 g 149.6%

Vitamin A 34.3% Vitamin C 22.7%

Calcium 28.8% Iron 32.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=571060 Embed Table:

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