Tesco - Vegetarian Cheese And Leek Sausages has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Tesco - Vegetarian Cheese And Leek Sausages, and we advise that this food on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 56% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 200 mg | 8.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.8 g | 25.8% | ||
Saturated Fat | 3.3 g | 16.5% | ||
Monounsaturated Fat | 9 g | |||
Polyunsaturated Fat | 4 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 151
% Daily Value *
Total Fat 16.8 g 25.8%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol
Sodium 200 mg 8.3%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 4 g16%
Sugars 2 g
Protein 6.3 g 12.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 183
Protein 16.4 g | Carbs 3.8 g | Fat 11.2 g
Per Serving | Calories 322
Protein 11.8 g | Carbs 37.5 g | Fat 13.6 g
Per 100g | Calories 201
Protein 24.8 g | Carbs 19 g | Fat 5.2 g
Per Serving | Calories 328
Protein 11.2 g | Carbs 40.6 g | Fat 13.7 g
Per 100g | Calories 191
Protein 3.9 g | Carbs 19 g | Fat 10.9 g
Per 100g | Calories 185
Protein 16.3 g | Carbs 4 g | Fat 11 g
Per 100g | Calories 44
Protein 4.5 g | Carbs 1 g | Fat 2.2 g
Per 100g | Calories 64
Protein 5 g | Carbs 0 g | Fat 4.6 g