Terzo Roasted Beets Recipe has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 15.01g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.89 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Terzo Roasted Beets Recipe, and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 21% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.5 g | 2.8% | Mid 40% | Average |
Dietary Fiber | 0.28 g | 1.1% | Bottom 30% | Low |
Sugars | 7.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.4% | Bottom 30% | Low |
Saturated Fat | 0.94 g | 4.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 119 Calories from Fat 25
% Daily Value *
Total Fat 2.8 g 4.2%
Saturated Fat 1.7 g 8.4%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 522 mg 21.8%
Total Carbohydrates 15 g 5%
Dietary Fiber 0.5 g2%
Sugars 13.1 g
Protein 8.9 g 17.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 27
Protein 1.1 g | Carbs 5.8 g | Fat 0.43 g
Per Serving | Calories 95
Protein 0.95 g | Carbs 9 g | Fat 6.8 g
Per Serving | Calories 227
Protein 14 g | Carbs 4.5 g | Fat 16.7 g
Per Serving | Calories 127
Protein 7.7 g | Carbs 8.7 g | Fat 6.9 g
Per Serving | Calories 219
Protein 21.3 g | Carbs 2.35 g | Fat 13.3 g
Per Serving | Calories 187
Protein 18.9 g | Carbs 20.8 g | Fat 2.4 g
Per Serving | Calories 96
Protein 3.2 g | Carbs 8.6 g | Fat 6.4 g
Per Serving | Calories 324
Protein 1.6 g | Carbs 7.5 g | Fat 33.2 g