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Terry's Cheesy Potatoes - Recipe and Nutrition Facts
30

Terry's Cheesy Potatoes Recipe

Terry's Cheesy Potatoes has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 19.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Terry's Cheesy Potatoes has been given a composite ranking of 30, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat52%
 Calories from Carbs32%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A405 IU8.1%
Vitamin C1.6 mg2.6%
Vitamin D0 IU
Vitamin E0.34 mg1.1%
Thiamin0.02 mg1.6%
Riboflavin0.13 mg7.9%
Niacin0.1 mg0.5%
Vitamin B60.05 mg2.5%
Folate12.4 mcg3.1%
Vitamin B120.27 mcg4.5%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium100 mg10%
Iron0.58 mg3.2%
Magnesium7.6 mg1.9%
Phosphorus79 mg7.9%
Potassium233 mg6.7%
Sodium354.9 mg14.8%
Zinc0.42 mg2.8%
Copper0.02 mg1.2%
Manganese0.03 mg1.4%
Selenium2 mcg2.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.4 g6.5%
Dietary Fiber1.6 g6.4%
Sugars1.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.9 g19.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.3 g22%
Saturated Fat7.6 g38%
Monounsaturated Fat3.9 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 238 Calories from Fat 0

% Daily Value *

Total Fat 14.3 g 22%

Saturated Fat 7.6 g 38%

Trans Fat

Cholesterol 40.2 mg 13.4%

Sodium 354.9 mg 14.8%

Total Carbohydrates 19.4 g 6.5%

Dietary Fiber 1.6 g6.4%

Sugars 1.6 g

Protein 9.9 g 19.8%

Vitamin A 8.1% Vitamin C 2.6%

Calcium 10% Iron 3.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=495193 Embed Table:

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