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Taste of Homes Cheesy O'brien Egg Scramble - Recipe and Nutrition Facts
7

Taste of Homes Cheesy O'brien Egg Scramble Recipe

Taste of Homes Cheesy O'brien Egg Scramble has a average-calorie, average-carb, high-fat and high-protein content.

The food contains 15.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Taste of Homes Cheesy O'brien Egg Scramble has been given a composite ranking of 7, and sparingly.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat51%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A940 IU18.8%
Vitamin C4.7 mg7.8%
Vitamin D26 IU6.5%
Vitamin E0.6 mg2%
Thiamin0.09 mg6.2%
Riboflavin0.32 mg18.6%
Niacin1.1 mg5.7%
Vitamin B60.13 mg6.5%
Folate27.2 mcg6.8%
Vitamin B120.5 mcg8.3%
Pantothenic Acid0.85 mg8.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium155 mg15.5%
Iron1.6 mg8.9%
Magnesium12.8 mg3.2%
Phosphorus171 mg17.1%
Potassium285.4 mg8.2%
Sodium779.5 mg32.5%
Zinc0.93 mg6.2%
Copper0.12 mg5.8%
Manganese0.2 mg10.2%
Selenium17.4 mcg24.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.3 g5.1%
Dietary Fiber1.2 g4.8%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.6 g31.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.1 g21.7%
Saturated Fat6.6 g33%
Monounsaturated Fat3.4 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 256 Calories from Fat 0

% Daily Value *

Total Fat 14.1 g 21.7%

Saturated Fat 6.6 g 33%

Trans Fat

Cholesterol 246 mg 82%

Sodium 779.5 mg 32.5%

Total Carbohydrates 15.3 g 5.1%

Dietary Fiber 1.2 g4.8%

Sugars 0 g

Protein 15.6 g 31.2%

Vitamin A 18.8% Vitamin C 7.8%

Calcium 15.5% Iron 8.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=941880 Embed Table:

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