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Tamie's Summer Kickin' Quinoa - Recipe and Nutrition Facts
75

Tamie's Summer Kickin' Quinoa Recipe

Tamie's Summer Kickin' Quinoa has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Riboflavin.

The food contains 13.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its average sugar content puts it in the bottom 20 percentile. This is often undesirable a good thing for people watching their sugar intake. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Tamie's Summer Kickin' Quinoa has been given a composite ranking of 75, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat59%
 Calories from Carbs29%

Why this is good for you

  • High in Riboflavin
  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A900 IU18%
Vitamin C6.1 mg10.1%
Vitamin D0 IU
Vitamin E1.3 mg4.5%
Thiamin0.03 mg2.2%
Riboflavin0.34 mg20.1%
Niacin1.2 mg6.1%
Vitamin B60.1 mg4.8%
Folate23.2 mcg5.8%
Vitamin B120.2 mcg3.3%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium131 mg13.1%
Iron1.3 mg7%
Magnesium19.6 mg4.9%
Phosphorus181 mg18.1%
Potassium238.6 mg6.8%
Sodium320.7 mg13.4%
Zinc0.5 mg3.3%
Copper0.09 mg4.5%
Manganese0.23 mg11.4%
Selenium3.3 mcg4.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.5 g4.5%
Dietary Fiber1.8 g7.2%
Sugars6.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.2 g10.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.1 g18.6%
Saturated Fat3 g15%
Monounsaturated Fat7.6 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 180 Calories from Fat 0

% Daily Value *

Total Fat 12.1 g 18.6%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 7.4 mg 2.5%

Sodium 320.7 mg 13.4%

Total Carbohydrates 13.5 g 4.5%

Dietary Fiber 1.8 g7.2%

Sugars 6.1 g

Protein 5.2 g 10.4%

Vitamin A 18% Vitamin C 10.1%

Calcium 13.1% Iron 7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2237686 Embed Table:

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