Taco Del Mar - Carb Modified Baja Bowl, Beef has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 4.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Taco Del Mar - Carb Modified Baja Bowl, Beef has been given a composite ranking of 38, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 57% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 107.4 mg | 10.7% | Top 30% | High |
Iron | 1.1 mg | 6.1% | Mid 40% | Average |
Sodium | 389.6 mg | 16.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.6 g | 1.5% | Bottom 30% | Low |
Dietary Fiber | 1.5 g | 6.1% | Top 30% | High |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.6 g | 13.2% | Mid 40% | Average |
Saturated Fat | 4.3 g | 21.5% | Top 30% | High |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 260
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 14 g 70%
Trans Fat
Cholesterol 80 mg 26.7%
Sodium 1270 mg 52.9%
Total Carbohydrates 15 g 5%
Dietary Fiber 5 g20%
Sugars 6 g
Protein 33 g 66%
Vitamin A 25% Vitamin C 70%
Calcium 35% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 138
Protein 7 g | Carbs 14.1 g | Fat 5.7 g
Per 100g | Calories 138
Protein 7.7 g | Carbs 13.8 g | Fat 5.4 g
Per 100g | Calories 126
Protein 8.9 g | Carbs 4.3 g | Fat 8 g
Per Serving | Calories 701
Protein 37 g | Carbs 28 g | Fat 52 g
Per 100g | Calories 338
Protein 5.6 g | Carbs 38 g | Fat 18.3 g
Per 100g | Calories 120
Protein 4 g | Carbs 22 g | Fat 2 g
Per 100g | Calories 157
Protein 7.3 g | Carbs 22.5 g | Fat 4.1 g
Per 100g | Calories 156
Protein 5.1 g | Carbs 21.6 g | Fat 5.2 g