Taco Del Mar - Baja Bowl Mondo Ground Beef has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron and Vitamin A.
The food contains 62g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Taco Del Mar - Baja Bowl Mondo Ground Beef has been given a composite ranking of 74, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 37% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62 g | 20.7% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 10 g | 50% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 570 Calories from Fat 210
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 65 mg 21.7%
Sodium 1450 mg 60.4%
Total Carbohydrates 62 g 20.7%
Dietary Fiber 6 g24%
Sugars 3 g
Protein 28 g 56%
Vitamin A 25% Vitamin C 20%
Calcium 1.5% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 275
Protein 14.1 g | Carbs 0 g | Fat 21.2 g
Per 100g | Calories 540
Protein 29 g | Carbs 46 g | Fat 24 g
Per 100g | Calories 229
Protein 15.9 g | Carbs 0 g | Fat 18.2 g
Per 100g | Calories 275
Protein 17.6 g | Carbs 0 g | Fat 24.7 g
Per 100g | Calories 610
Protein 27 g | Carbs 61 g | Fat 30 g
Per 100g | Calories 640
Protein 33 g | Carbs 59 g | Fat 31 g
Per 100g | Calories 20
Protein 1 g | Carbs 4 g | Fat 0 g
Per 100g | Calories 800
Protein 37 g | Carbs 103 g | Fat 28 g