Taco Del Mar - Baja Bowl, Beef, Refried has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 14.11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.67 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Taco Del Mar - Baja Bowl, Beef, Refried, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 39% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 69.7 mg | 7% | Top 30% | High |
Iron | 1.4 mg | 7.8% | Mid 40% | Average |
Sodium | 442.5 mg | 18.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.1 g | 4.7% | Mid 40% | Average |
Dietary Fiber | 1.7 g | 7% | Top 30% | High |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.7 g | 15.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | Mid 40% | Average |
Saturated Fat | 2.6 g | 13.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 830 Calories from Fat 320
% Daily Value *
Total Fat 35 g 53.8%
Saturated Fat 15 g 75%
Trans Fat
Cholesterol 80 mg 26.7%
Sodium 2540 mg 105.8%
Total Carbohydrates 81 g 27%
Dietary Fiber 10 g40%
Sugars 6 g
Protein 44 g 88%
Vitamin A 35% Vitamin C 40%
Calcium 40% Iron 45%
*Based on a 2000 Calorie diet
Per Serving | Calories 235
Protein 14.8 g | Carbs 25.3 g | Fat 7.7 g
Per Serving | Calories 85
Protein 4.1 g | Carbs 8.2 g | Fat 4.3 g
Per 100g | Calories 126
Protein 10.4 g | Carbs 4 g | Fat 7.7 g
Per 100g | Calories 138
Protein 7.7 g | Carbs 13.8 g | Fat 5.4 g
Per 100g | Calories 130
Protein 8 g | Carbs 23 g | Fat 0 g
Per 100g | Calories 370
Protein 10 g | Carbs 35 g | Fat 21 g
Per 100g | Calories 170
Protein 7.5 g | Carbs 21 g | Fat 6.1 g
Per 100g | Calories 294
Protein 17.6 g | Carbs 18.8 g | Fat 16.5 g