Taco Bell - Volcano Burrito (chicken) has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 29.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.43 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Taco Bell - Volcano Burrito (chicken) has been given a composite ranking of 40, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 44% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 674.3 mg | 28.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.5 g | 9.8% | Top 30% | High |
Dietary Fiber | 1.9 g | 7.7% | Top 30% | High |
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.4 g | 16.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.4 g | 20.6% | Top 30% | High |
Saturated Fat | 3.4 g | 17.2% | Top 30% | High |
Serving size
Amount Per Serving
Calories 710 Calories from Fat 315
% Daily Value *
Total Fat 35 g 53.8%
Saturated Fat 9 g 45%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 1760 mg 73.3%
Total Carbohydrates 77 g 25.7%
Dietary Fiber 5 g20%
Sugars 6 g
Protein 22 g 44%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 145
Protein 7.9 g | Carbs 20.7 g | Fat 3.3 g
Per 100g | Calories 206
Protein 5.6 g | Carbs 26.6 g | Fat 8.9 g
Per 100g | Calories 165
Protein 7.8 g | Carbs 20 g | Fat 6.3 g
Per 100g | Calories 137
Protein 7.5 g | Carbs 20.3 g | Fat 3.3 g
Per 100g | Calories 258
Protein 11.7 g | Carbs 28.9 g | Fat 10.9 g
Per 100g | Calories 202
Protein 12.1 g | Carbs 19.2 g | Fat 8.1 g
Per 100g | Calories 164
Protein 10.8 g | Carbs 15.5 g | Fat 6.6 g
Per 100g | Calories 229
Protein 15.6 g | Carbs 26 g | Fat 7.3 g