Swiss Chard with Garlic and Oregano 1 has a low-calorie, low-carb, low-fat and average-protein content.
With 2.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Swiss Chard with Garlic and Oregano 1 has been given a composite ranking of 78, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 40% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.1 g | 2% | ||
Dietary Fiber | 2.4 g | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 51 Calories from Fat 23
% Daily Value *
Total Fat 2.6 g 4%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 454 mg 18.9%
Total Carbohydrates 6.1 g 2%
Dietary Fiber 2.4 g9.6%
Sugars
Protein 2.7 g 5.4%
Vitamin A Vitamin C
Calcium 8% Iron 15.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 22
Protein 1.4 g | Carbs 5.5 g | Fat 0.2 g
Per Serving | Calories 426
Protein 17.7 g | Carbs 60.1 g | Fat 13.1 g
Per Serving | Calories 257
Protein 15.7 g | Carbs 26.2 g | Fat 10.2 g
Per Serving | Calories 121
Protein 6.1 g | Carbs 13.6 g | Fat 4.7 g
Per Serving | Calories 229
Protein 4.3 g | Carbs 36.3 g | Fat 7.6 g
Per Serving | Calories 222
Protein 4.8 g | Carbs 24 g | Fat 13 g
Per Serving | Calories 718
Protein 46 g | Carbs 60 g | Fat 32 g
Per Serving | Calories 387
Protein 36.5 g | Carbs 31.9 g | Fat 13.3 g