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Sweet Spicy Asian Pork - Recipe and Nutrition Facts
28

Sweet Spicy Asian Pork Recipe

Sweet Spicy Asian Pork has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Thiamin.

The food contains 14.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Asian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Sweet Spicy Asian Pork has been given a composite ranking of 28, and in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat56%
 Calories from Carbs19%

Why this is good for you

  • Very high in Protein
  • High in Thiamin

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A10 IU0.2%
Vitamin C0.42 mg0.7%
Vitamin D0 IU
Vitamin E0.02 mg0.07%
Thiamin0.4 mg26.6%
Riboflavin0.25 mg14.5%
Niacin3.2 mg16%
Vitamin B60.28 mg14.1%
Folate5.2 mcg1.3%
Vitamin B120.53 mcg8.9%
Pantothenic Acid0.44 mg4.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium26 mg2.6%
Iron1.3 mg7.1%
Magnesium20.4 mg5.1%
Phosphorus190 mg19%
Potassium307.9 mg8.8%
Sodium655.7 mg27.3%
Zinc2.7 mg17.8%
Copper0.12 mg6.2%
Manganese0.11 mg5.3%
Selenium25.7 mcg36.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.3 g4.8%
Dietary Fiber0.1 g0.4%
Sugars12.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.4 g36.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.2 g28%
Saturated Fat6.6 g33%
Monounsaturated Fat8.1 g
Polyunsaturated Fat1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 285 Calories from Fat 0

% Daily Value *

Total Fat 18.2 g 28%

Saturated Fat 6.6 g 33%

Trans Fat

Cholesterol 71 mg 23.7%

Sodium 655.7 mg 27.3%

Total Carbohydrates 14.3 g 4.8%

Dietary Fiber 0.1 g0.4%

Sugars 12.4 g

Protein 18.4 g 36.8%

Vitamin A 0.2% Vitamin C 0.7%

Calcium 2.6% Iron 7.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2299115 Embed Table:

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