Sweet Potato Patties has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Folate.
The food contains 39.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Sweet Potato Patties has been given a composite ranking of 44, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 25% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9450 IU | 189% | ||
Vitamin C | 4.8 mg | 8% | ||
Thiamin | 0.21 mg | 14% | ||
Niacin | 3.8 mg | 19% | ||
Vitamin B6 | 0.3 mg | 15% | ||
Folate | 92 mcg | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 170 mg | 17% | ||
Iron | 2.7 mg | 15% | ||
Magnesium | 56 mg | 14% | ||
Potassium | 470 mg | 13.4% | ||
Sodium | 119 mg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.5 g | 13.2% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 18.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | ||
Saturated Fat | 3.2 g | 16% |
Serving size
Amount Per Serving
Calories 249 Calories from Fat 62
% Daily Value *
Total Fat 6.9 g 10.6%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 111 mg 37%
Sodium 119 mg 5%
Total Carbohydrates 39.5 g 13.2%
Dietary Fiber 3.1 g12.4%
Sugars 18.9 g
Protein 8.1 g 16.2%
Vitamin A 189% Vitamin C 8%
Calcium 17% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 105
Protein 1.8 g | Carbs 24.6 g | Fat 0 g
Per 100g | Calories 107
Protein 0 g | Carbs 28.6 g | Fat 0 g
Per Serving | Calories 79
Protein 6.4 g | Carbs 5.9 g | Fat 3.2 g
Per Serving | Calories 224
Protein 12.5 g | Carbs 22.3 g | Fat 9.3 g
Per Serving | Calories 435
Protein 6.8 g | Carbs 65.1 g | Fat 17.2 g
Per Serving | Calories 236
Protein 0.9 g | Carbs 19.6 g | Fat 17.5 g
Per Serving | Calories 147
Protein 2 g | Carbs 25.4 g | Fat 4.5 g
Per Serving | Calories 264
Protein 1.9 g | Carbs 34.8 g | Fat 14 g