Sweet N' Sour Chicken Wrap has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6 and Niacin.
The food contains 46.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Sweet N' Sour Chicken Wrap has been given a composite ranking of 72, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 28% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9235 IU | 184.7% | ||
Vitamin C | 10.7 mg | 17.8% | ||
Vitamin D | 2.8 IU | 0.7% | ||
Vitamin E | 1 mg | 3.3% | ||
Thiamin | 0.13 mg | 8.7% | ||
Riboflavin | 0.17 mg | 9.9% | ||
Niacin | 13.9 mg | 69.7% | ||
Vitamin B6 | 0.75 mg | 37.6% | ||
Folate | 41.6 mcg | 10.4% | ||
Vitamin B12 | 0.46 mcg | 7.6% | ||
Pantothenic Acid | 1.2 mg | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 161 mg | 16.1% | ||
Iron | 2.9 mg | 15.9% | ||
Magnesium | 50.8 mg | 12.7% | ||
Phosphorus | 273 mg | 27.3% | ||
Potassium | 689.4 mg | 19.7% | ||
Sodium | 495 mg | 20.6% | ||
Zinc | 1.1 mg | 7.6% | ||
Copper | 0.14 mg | 6.9% | ||
Manganese | 0.17 mg | 8.7% | ||
Selenium | 22.3 mcg | 31.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.9 g | 15.6% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.8 g | 65.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.5 g | 20.8% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 6.2 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 457 Calories from Fat 0
% Daily Value *
Total Fat 13.5 g 20.8%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 79.2 mg 26.4%
Sodium 495 mg 20.6%
Total Carbohydrates 46.9 g 15.6%
Dietary Fiber 2.1 g8.4%
Sugars 0.9 g
Protein 32.8 g 65.6%
Vitamin A 184.7% Vitamin C 17.8%
Calcium 16.1% Iron 15.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 223
Protein 14.6 g | Carbs 19.8 g | Fat 9.8 g
Per Serving | Calories 260
Protein 41.7 g | Carbs 16.6 g | Fat 2.3 g
Per Serving | Calories 513
Protein 16.5 g | Carbs 107 g | Fat 1.1 g
Per Serving | Calories 115
Protein 5.8 g | Carbs 16.5 g | Fat 2.8 g
Per Serving | Calories 311
Protein 16.1 g | Carbs 34.4 g | Fat 10.6 g
Per Serving | Calories 400
Protein 29.4 g | Carbs 55.6 g | Fat 12.7 g
Per Serving | Calories 190
Protein 27.4 g | Carbs 5.6 g | Fat 6.5 g
Per Serving | Calories 356
Protein 16.4 g | Carbs 3 g | Fat 30.2 g