Sweet 'n Salty Apple Ice Cream has a average-calorie, high-carb, average-fat and low-protein content.
The food contains 52.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Sweet 'n Salty Apple Ice Cream, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 21% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.03 mg | 2% | ||
Niacin | 1 mg | 5% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 8 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 0.18 mg | 1% | ||
Magnesium | 12 mg | 3% | ||
Potassium | 90 mg | 2.6% | ||
Sodium | 413 mg | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.8 g | 17.6% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 21.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.9 g | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 10% | ||
Saturated Fat | 4 g | 20% |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 59
% Daily Value *
Total Fat 6.5 g 10%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 24 mg 8%
Sodium 413 mg 17.2%
Total Carbohydrates 52.8 g 17.6%
Dietary Fiber 2.2 g8.8%
Sugars 21.1 g
Protein 1.9 g 3.8%
Vitamin A 6% Vitamin C 1%
Calcium 8% Iron 1%
*Based on a 2000 Calorie diet
Per Serving | Calories 272
Protein 4.3 g | Carbs 48.2 g | Fat 6.6 g
Per 100g | Calories 333
Protein 5.1 g | Carbs 79.5 g | Fat
Per Serving | Calories 80
Protein 0 g | Carbs 14 g | Fat 2 g
Per Serving | Calories 220
Protein 2 g | Carbs 50 g | Fat 3 g
Per Serving | Calories 500
Protein 5 g | Carbs 76.6 g | Fat 20.5 g
Per Serving | Calories 296
Protein 2.7 g | Carbs 45.1 g | Fat 12.3 g
Per Serving | Calories 485
Protein 4 g | Carbs 70.7 g | Fat 22.9 g
Per Serving | Calories 358
Protein 5 g | Carbs 53.6 g | Fat 15 g