Sweet Cheese Delights 1 has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Sweet Cheese Delights 1, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 48% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 85 IU | 1.7% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 8.8 IU | 2.2% | ||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0 mg | 0.2% | ||
Riboflavin | 0.01 mg | 0.6% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0.09 mg | 4.3% | ||
Folate | 2.8 mcg | 0.7% | ||
Vitamin B12 | 0.17 mcg | 2.8% | ||
Pantothenic Acid | 0.06 mg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34 mg | 3.4% | ||
Iron | 1.1 mg | 5.9% | ||
Magnesium | 2 mg | 0.5% | ||
Phosphorus | 9 mg | 0.9% | ||
Potassium | 24.8 mg | 0.7% | ||
Sodium | 328.5 mg | 13.7% | ||
Zinc | 0.05 mg | 0.3% | ||
Copper | 0.02 mg | 0.9% | ||
Manganese | 0.06 mg | 3.2% | ||
Selenium | 1.2 mcg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 22.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.8 g | 22.8% | ||
Saturated Fat | 5.7 g | 28.5% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 267 Calories from Fat 0
% Daily Value *
Total Fat 14.8 g 22.8%
Saturated Fat 5.7 g 28.5%
Trans Fat
Cholesterol 38.2 mg 12.7%
Sodium 328.5 mg 13.7%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 0.8 g3.2%
Sugars 22.2 g
Protein 4.5 g 9%
Vitamin A 1.7% Vitamin C 0.1%
Calcium 3.4% Iron 5.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 146
Protein 13 g | Carbs 25.3 g | Fat 0.5 g
Per Serving | Calories 90
Protein 0 g | Carbs 12 g | Fat 4.5 g
Per Serving | Calories 62
Protein 2.4 g | Carbs 12.6 g | Fat 0.7 g
Per Serving | Calories 191
Protein 7.7 g | Carbs 19.4 g | Fat 9.1 g
Per Serving | Calories 187
Protein 9.3 g | Carbs 36.5 g | Fat 1.9 g
Per Serving | Calories 85
Protein 11.1 g | Carbs 11.1 g | Fat 0.7 g
Per Serving | Calories 165
Protein 3 g | Carbs 22.9 g | Fat 6.3 g
Per Serving | Calories 175
Protein 1.6 g | Carbs 28.6 g | Fat 6.2 g