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Sweet and Spicy Cornbread with Chipotle-Honey Butter - Recipe and Nutrition Facts
31

Sweet and Spicy Cornbread with Chipotle-Honey Butter Recipe

Sweet and Spicy Cornbread with Chipotle-Honey Butter has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 23.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Sweet and Spicy Cornbread with Chipotle-Honey Butter has been given a composite ranking of 31, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat54%
 Calories from Carbs39%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A490 IU9.8%
Vitamin C3.2 mg5.3%
Vitamin D9.6 IU2.4%
Vitamin E0.52 mg1.7%
Thiamin0 mg
Riboflavin0 mg
Niacin0.18 mg0.9%
Vitamin B60 mg
Folate9.2 mcg2.3%
Vitamin B120.18 mcg3%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron1.9 mg10.8%
Magnesium6.4 mg1.6%
Phosphorus37 mg3.7%
Potassium74.9 mg2.1%
Sodium465 mg19.4%
Zinc0.18 mg1.2%
Copper0 mg
Manganese0 mg
Selenium0.56 mcg0.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.2 g7.7%
Dietary Fiber1.1 g4.4%
Sugars4.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.1 g8.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14 g21.5%
Saturated Fat5.9 g29.5%
Monounsaturated Fat2.7 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 235 Calories from Fat 0

% Daily Value *

Total Fat 14 g 21.5%

Saturated Fat 5.9 g 29.5%

Trans Fat

Cholesterol 38.3 mg 12.8%

Sodium 465 mg 19.4%

Total Carbohydrates 23.2 g 7.7%

Dietary Fiber 1.1 g4.4%

Sugars 4.4 g

Protein 4.1 g 8.2%

Vitamin A 9.8% Vitamin C 5.3%

Calcium 4.7% Iron 10.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2305863 Embed Table:

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