Awesome Blueberry Muffins 1 has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 10.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Awesome Blueberry Muffins 1 has been given a composite ranking of 39, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 10% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0.36 mg | 0.6% | ||
Vitamin D | 7.2 IU | 1.8% | ||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.06 mg | 4.2% | ||
Riboflavin | 0.08 mg | 4.7% | ||
Niacin | 0.66 mg | 3.3% | ||
Vitamin B6 | 0.02 mg | 0.9% | ||
Folate | 3.2 mcg | 0.8% | ||
Vitamin B12 | 0.08 mcg | 1.4% | ||
Pantothenic Acid | 0.1 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 61 mg | 6.1% | ||
Iron | 0.56 mg | 3.1% | ||
Magnesium | 2.4 mg | 0.6% | ||
Phosphorus | 35 mg | 3.5% | ||
Potassium | 42.8 mg | 1.2% | ||
Sodium | 185.5 mg | 7.7% | ||
Zinc | 0.09 mg | 0.6% | ||
Copper | 0.01 mg | 0.3% | ||
Manganese | 0.02 mg | 1.1% | ||
Selenium | 1.6 mcg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.5 g | 3.5% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.6 g | 0.92% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 54 Calories from Fat 0
% Daily Value *
Total Fat 0.6 g 0.92%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 17.5 mg 5.8%
Sodium 185.5 mg 7.7%
Total Carbohydrates 10.5 g 3.5%
Dietary Fiber 0.7 g2.8%
Sugars 1.8 g
Protein 2 g 4%
Vitamin A 1% Vitamin C 0.6%
Calcium 6.1% Iron 3.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 116
Protein 5 g | Carbs 20.4 g | Fat 1.8 g
Per Serving | Calories 199
Protein 6.1 g | Carbs 35.5 g | Fat 4.6 g
Per Serving | Calories 206
Protein 4.5 g | Carbs 27.9 g | Fat 8.7 g
Per Serving | Calories 190
Protein 2.7 g | Carbs 27 g | Fat 8.2 g
Per Serving | Calories 122
Protein 2.5 g | Carbs 29.1 g | Fat 0.5 g
Per Serving | Calories 81
Protein 1.5 g | Carbs 9.6 g | Fat 4.3 g
Per Serving | Calories 129
Protein 0.9 g | Carbs 32.3 g | Fat 0.2 g
Per Serving | Calories 296
Protein 6.9 g | Carbs 55.4 g | Fat 9 g