Sweet and Sour Sauce Prepared-From-Recipe No. G-05

Sauce, Sweet and Sour, Prepared-From-Recipe [NFSMI Recipe No. G-05] has a low-calorie, average-carb, low-fat and low-protein content.

The food contains 16.72g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.84 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Sauce, Sweet and Sour, Prepared-From-Recipe [NFSMI Recipe No. G-05] has been given a composite ranking of 70, and in moderation.