Sweet and Sour Meatballs IV has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 22g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Sweet and Sour Meatballs IV has been given a composite ranking of 17, and sparingly.
Calories from Protein | 42% | |
Calories from Fat | 24% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 60
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 2.5 g 12.5%
Trans Fat 0 g
Cholesterol 100 mg 33.3%
Sodium 810 mg 33.8%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1 g4%
Sugars 11 g
Protein 27 g 54%
Vitamin A 4% Vitamin C 70%
Calcium 4% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 350
Protein 27 g | Carbs 42 g | Fat 7 g
Per Serving | Calories 544
Protein 33 g | Carbs 47.2 g | Fat 24.9 g
Per Serving | Calories 560
Protein 16 g | Carbs 56 g | Fat 32 g
Per Serving | Calories 130
Protein 7 g | Carbs 7 g | Fat 8 g
Per Serving | Calories 110
Protein 0 g | Carbs 12 g | Fat 7 g
Per Serving | Calories 490
Protein 6 g | Carbs 58 g | Fat 28 g
Per Serving | Calories 80
Protein 0 g | Carbs 8 g | Fat 6 g
Per Serving | Calories 100
Protein 1 g | Carbs 11 g | Fat 5 g