Swedish Saffron Bread 2 has a average-calorie, average-carb, average-fat and average-protein content.
With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Swedish cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Swedish Saffron Bread 2, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 19% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.3 g | 9.8% | ||
Dietary Fiber | 1.2 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 164 Calories from Fat 31
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 33 mg 11%
Sodium 180 mg 7.5%
Total Carbohydrates 29.3 g 9.8%
Dietary Fiber 1.2 g4.8%
Sugars
Protein 4.4 g 8.8%
Vitamin A Vitamin C
Calcium 3.2% Iron 8.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 299
Protein 6.8 g | Carbs 45.4 g | Fat 9.8 g
Per Serving | Calories 333
Protein 7.3 g | Carbs 51.9 g | Fat 10.9 g
Per Serving | Calories 68
Protein 1 g | Carbs 7.3 g | Fat 4 g
Per Serving | Calories 139
Protein 2.9 g | Carbs 23.2 g | Fat 4 g
Per Serving | Calories 124
Protein 1.3 g | Carbs 23.5 g | Fat 2.9 g
Per Serving | Calories 176
Protein 13 g | Carbs 2.5 g | Fat 12 g