Swedish Nuts 2 has a very high-calorie, average-carb, very high-fat and high-protein content.
The food contains 45.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 15.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Swedish cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Swedish Nuts 2, and we advise that this food sparingly.
Calories from Protein | 8% | |
Calories from Fat | 69% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 157.6 mg | 6.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.1 g | 14.7% | Top 30% | High |
Dietary Fiber | 6.1 g | 24.2% | Top 10% | Very High |
Sugars | 34.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.6 g | 29.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 56.8 g | 87.4% | Top 10% | Very High |
Saturated Fat | 13 g | 64.9% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 736 Calories from Fat 532
% Daily Value *
Total Fat 59.1 g 90.9%
Saturated Fat 13.5 g 67.5%
Trans Fat
Cholesterol 40.6 mg 13.5%
Sodium 163.9 mg 6.8%
Total Carbohydrates 45.9 g 15.3%
Dietary Fiber 6.3 g25.2%
Sugars 36.2 g
Protein 15.2 g 30.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 30
Protein 1.2 g | Carbs 4.6 g | Fat 0.65 g
Per Serving | Calories 82
Protein 7.5 g | Carbs 5 g | Fat 3.3 g
Per Serving | Calories 95
Protein 11.6 g | Carbs 9.2 g | Fat 1.3 g
Per Serving | Calories 5
Protein 0.13 g | Carbs 0.96 g | Fat 0.09 g
Per Serving | Calories 152
Protein 1.3 g | Carbs 18.1 g | Fat 8.4 g
Per Serving | Calories 6
Protein 0.16 g | Carbs 0.92 g | Fat 0.25 g
Per Serving | Calories 170
Protein 16.9 g | Carbs 18 g | Fat 3.2 g
Per Serving | Calories 66
Protein 0.32 g | Carbs 16.4 g | Fat 0.06 g