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Super Simple Meatloaf - Recipe and Nutrition Facts
33

Super Simple Meatloaf Recipe

Super Simple Meatloaf has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 6.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Super Simple Meatloaf has been given a composite ranking of 33, and in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat63%
 Calories from Carbs12%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A245 IU4.9%
Vitamin C0.06 mg0.1%
Vitamin D8.8 IU2.2%
Vitamin E0.2 mg0.67%
Thiamin0.06 mg4.1%
Riboflavin0.2 mg11.7%
Niacin3.3 mg16.3%
Vitamin B60.19 mg9.5%
Folate9.2 mcg2.3%
Vitamin B121.8 mcg30.3%
Pantothenic Acid0.39 mg3.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18 mg1.8%
Iron1.6 mg9%
Magnesium14.8 mg3.7%
Phosphorus116 mg11.6%
Potassium201.3 mg5.8%
Sodium148.6 mg6.2%
Zinc2.9 mg19%
Copper0.05 mg2.6%
Manganese0.01 mg0.6%
Selenium13.1 mcg18.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.9 g2.3%
Dietary Fiber0.6 g2.4%
Sugars2.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.2 g28.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.8 g24.3%
Saturated Fat6.2 g31%
Monounsaturated Fat6.8 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 232 Calories from Fat 0

% Daily Value *

Total Fat 15.8 g 24.3%

Saturated Fat 6.2 g 31%

Trans Fat

Cholesterol 79.8 mg 26.6%

Sodium 148.6 mg 6.2%

Total Carbohydrates 6.9 g 2.3%

Dietary Fiber 0.6 g2.4%

Sugars 2.8 g

Protein 14.2 g 28.4%

Vitamin A 4.9% Vitamin C 0.1%

Calcium 1.8% Iron 9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1231059 Embed Table:

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