Super Power Cinnamon Oatmeal has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin B6 and Thiamin.
The food contains 67.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.26 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Super Power Cinnamon Oatmeal has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 24% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 40 IU | 0.8% | ||
Vitamin C | 4.3 mg | 7.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.94 mg | 3.1% | ||
Thiamin | 0.65 mg | 43.3% | ||
Riboflavin | 0.17 mg | 10.1% | ||
Niacin | 1.3 mg | 6.3% | ||
Vitamin B6 | 0.45 mg | 22.6% | ||
Folate | 61.6 mcg | 15.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.3 mg | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 115 mg | 11.5% | ||
Iron | 5.3 mg | 29.2% | ||
Magnesium | 182.4 mg | 45.6% | ||
Phosphorus | 452 mg | 45.2% | ||
Potassium | 721.9 mg | 20.6% | ||
Sodium | 9.8 mg | 0.4% | ||
Zinc | 3.5 mg | 23.5% | ||
Copper | 0.84 mg | 41.8% | ||
Manganese | 4.4 mg | 220% | ||
Selenium | 2.1 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.7 g | 22.6% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.1 g | 30.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.8 g | 18.2% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 6.5 g |
Serving size
Amount Per Serving
Calories 423 Calories from Fat 0
% Daily Value *
Total Fat 11.8 g 18.2%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 0 mg
Sodium 9.8 mg 0.4%
Total Carbohydrates 67.7 g 22.6%
Dietary Fiber 10 g40%
Sugars 0.2 g
Protein 15.1 g 30.2%
Vitamin A 0.8% Vitamin C 7.1%
Calcium 11.5% Iron 29.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 108
Protein 4.2 g | Carbs 22.8 g | Fat 0.7 g
Per Serving | Calories 186
Protein 2.8 g | Carbs 33.8 g | Fat 8.3 g
Per Serving | Calories 112
Protein 1.4 g | Carbs 15.6 g | Fat 5 g
Per Serving | Calories 129
Protein 5.6 g | Carbs 22 g | Fat 3.8 g
Per Serving | Calories 182
Protein 5.4 g | Carbs 27.5 g | Fat 6 g
Per Serving | Calories 254
Protein 5.3 g | Carbs 37.7 g | Fat 9.3 g
Per Serving | Calories 252
Protein 3.1 g | Carbs 29.8 g | Fat 11.8 g
Per Serving | Calories 204
Protein 5.8 g | Carbs 34.8 g | Fat 5.5 g