Super Moist Chocolate Cupcakes has a average-calorie, average-carb, average-fat and low-protein content. It is a good source of Iron.
The food contains 19.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 16 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Super Moist Chocolate Cupcakes, and we advise that this food on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 52% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.4 mg | 7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 33.1 mcg | 8.3% | Top 30% | High |
Folic Acid | 11.3 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70.4 mg | 7% | Top 30% | High |
Iron | 11.3 mg | 62.6% | Top 10% | Very High |
Magnesium | 224.6 mg | 56.2% | Top 10% | Very High |
Phosphorus | 289.4 mg | 28.9% | Top 10% | Very High |
Potassium | 571.8 mg | 16.3% | Top 10% | Very High |
Sodium | 211.1 mg | 8.8% | Mid 40% | Average |
Zinc | 6.3 mg | 42.3% | Top 10% | Very High |
Copper | 2.1 mg | 105.6% | Top 10% | Very High |
Manganese | 2.8 mg | 140.8% | Top 10% | Very High |
Selenium | 9.2 mcg | 13.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.7 g | 4.6% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.5% | Mid 40% | Average |
Sugars | 6 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 1.4 mg | |||
Glycine | 0.7 mg | |||
Proline | 0 mg | |||
Serine | 0.7 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.4 g | 11.4% | Mid 40% | Average |
Saturated Fat | 0.99 g | 4.9% | Mid 40% | Average |
Monounsaturated Fat | 12 g | |||
Polyunsaturated Fat | 4.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.8 g | |||
Caffeine | 52.8 mg | |||
Theobromine | 0.7 mg |
Serving size
Amount Per Serving
Calories 172 Calories from Fat 95
% Daily Value *
Total Fat 10.5 g 16.2%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 0 mg
Sodium 299.8 mg 12.5%
Total Carbohydrates 19.5 g 6.5%
Dietary Fiber 2.3 g9.2%
Sugars 8.5 g
Protein 2.3 g 4.6%
Vitamin A Vitamin C
Calcium 10% Iron 88.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 95
Protein 4 g | Carbs 11.5 g | Fat 4.3 g
Per Serving | Calories 191
Protein 1.8 g | Carbs 30.6 g | Fat 7.1 g
Per Serving | Calories 146
Protein 3.4 g | Carbs 32 g | Fat 0.57 g
Per Serving | Calories 306
Protein 3.8 g | Carbs 43.5 g | Fat 13.1 g
Per Serving | Calories 152
Protein 1.6 g | Carbs 16.4 g | Fat 9.3 g
Per Serving | Calories 8
Protein 0.16 g | Carbs 1.64 g | Fat 0.11 g
Per Serving | Calories 401
Protein 2.9 g | Carbs 54.5 g | Fat 19.9 g
Per Serving | Calories 373
Protein 18.7 g | Carbs 6.6 g | Fat 30.6 g